Ragamuffin Makes: Recipes that I Love
6 Seasons
Breakfasts, Snacks, Lunches and Dinners. I follow(ish) recipes- but here you'll find some of my all time favorite ones.
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Ragamuffin Makes: Stove Top Herbed Popcorn
Episode 1
WHAT YOU'LL NEED:
-a stove & big pot with lid
-coconut oil (or high heat oil)
-Popcorn kernels
-2tsp nutritional yeast
-1 tsp (dried basil, thyme, dill, garlic powder,)
-1/8 tsp salt
-Olive Oil
WHAT TO DO:
-mix the yeast, and all the dried herbs together in a small bowl
-Put the pot on medium/hig... -
07:22Episode 2
Ragamuffin Makes: Chia Seed Muffins
Episode 2
What you'll need: (for the muffins)
- Oat Flour, Baking Powder, Chia Seeds, Cinnamon & Salt-
- Maple Syrup, Almond Milk, Vanilla-
What you'll need (for the coconut cream topping:
-1 can of refrigerated (for 1/2 day) coconut Milk, Maple Syrup, Vanilla OPTIONAL lemon.Instructions: Preheat oven 30...
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Ragamuffin Makes: Breakfast Oatmeal Blueberry Bake
Episode 3
What you'll need:
-Maple Syrup, Butter (or coconut oil) melted, Vanilla, Frozen (or fresh) Blueberries, Milk of Choice, Lemon juice + zest, 2 Eggs, Oatmeal, Coconut (optional)
Instructions: Oven 350, grease baking dish (9x13) mix all the wet ingredients, and then pour in (layer) the dry ingredie... -
04:35Episode 4
Ragamuffin Makes: Tofu Bites
Episode 4
What you'll need:
-A block of Firm Tofu (in this video I'll show you how to press it without a tofu press) We use cutting boards, towels and weights (cans will work too)
-An Oven (so you can set it to 375-400 degF (varies per oven)
-Oil (I use olive oil in the video-and have used grape seed oil b...