Ragamuffin Makes: Recipes that I Love

Ragamuffin Makes: Recipes that I Love

6 Seasons

Breakfasts, Snacks, Lunches and Dinners. I follow(ish) recipes- but here you'll find some of my all time favorite ones.

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Ragamuffin Makes: Recipes that I Love
  • Ragamuffin Makes: Stove Top Herbed Popcorn

    Episode 1

    WHAT YOU'LL NEED:
    -a stove & big pot with lid
    -coconut oil (or high heat oil)
    -Popcorn kernels
    -2tsp nutritional yeast
    -1 tsp (dried basil, thyme, dill, garlic powder,)
    -1/8 tsp salt
    -Olive Oil
    WHAT TO DO:
    -mix the yeast, and all the dried herbs together in a small bowl
    -Put the pot on medium/hig...

  • Ragamuffin Makes: Chia Seed Muffins

    Episode 2

    What you'll need: (for the muffins)
    - Oat Flour, Baking Powder, Chia Seeds, Cinnamon & Salt-
    - Maple Syrup, Almond Milk, Vanilla-
    What you'll need (for the coconut cream topping:
    -1 can of refrigerated (for 1/2 day) coconut Milk, Maple Syrup, Vanilla OPTIONAL lemon.

    Instructions: Preheat oven 30...

  • Ragamuffin Makes: Breakfast Oatmeal Blueberry Bake

    Episode 3

    What you'll need:
    -Maple Syrup, Butter (or coconut oil) melted, Vanilla, Frozen (or fresh) Blueberries, Milk of Choice, Lemon juice + zest, 2 Eggs, Oatmeal, Coconut (optional)
    Instructions: Oven 350, grease baking dish (9x13) mix all the wet ingredients, and then pour in (layer) the dry ingredie...

  • Ragamuffin Makes: Tofu Bites

    Episode 4

    What you'll need:
    -A block of Firm Tofu (in this video I'll show you how to press it without a tofu press) We use cutting boards, towels and weights (cans will work too)
    -An Oven (so you can set it to 375-400 degF (varies per oven)
    -Oil (I use olive oil in the video-and have used grape seed oil b...